Mango Kiwi Spring Rolls

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The East Made Easy


Heat Level

Blue pepperGray pepperGray pepper



Total Time

20 mins


  • 4 Blue Dragon Spring Roll Wrappers
  • 1 mango peeled and chopped
  • 2 kiwi peeled and chopped

Spring Rolls

  1. Put the coconut milk in the freezer for 10 minutes.
  2. In the mean, prepare the spring rolls as the package directions. This is a delicate procedure so make sure it is done by the adult.
  3. Provide each family member with a plate
  4. Let them fill the spring rolls with fruits. Make sure to supervise the folding.


  • 1 Can of Blue Dragon Coconut Milk
  • 2 TBSP of honey

Coconut Cream

  1. While they fill the wrappers, prepare the coconut cream. I was inspired by Jennifer from Mom Vs The Boys. Open the coconut milk can. Remove the top layer and put in a medium bowl.
  2. Add honey to the coconut milk and whisk until you get a nice and smooth cream.