Recipe Image

Asian Turkey Slider Salad

  • Servings


  • Heat Level

    White Pepper IconWhite Pepper Icon

  • Prep Time

    15 min

  • Cook Time

    10 min


  • 1 lb. ground turkey
  • 1 tablespoon Blue Dragon Thai Red Curry Paste
  • 1/2 cup diced green onion
  • 1/2 cup finely chopped cilantro
  • 1 teaspoon garlic
  • 1 romaine lettuce, washed and chopped
  • 1 cup of thinly sliced or julienne sliced cucumber
  • 1 cup of thinly sliced or julienne sliced carrot
  • 1/4 cup diced green onion
  • fresh cilantro for garnish
  • Blue Dragon Vietnamese Dipping Sauce


  1. In bowl, mix turkey, red curry paste, onion, cilantro and garlic. Form into small or slider size patties. Heat grill to medium high. Place sliders on grill and cook 4 minutes per side or until no longer pink inside. Remove to large plate.
  2. On 4 salad or dinner size plates, make a bed of lettuce. Divide turkey sliders among plates and sprinkle with carrot, cucumber, green onion and cilantro. Drizzle Blue Dragon Vietnamese Dipping Sauce. Serve.